:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/PIIQe5_A3Fjwj1VjxH8s/f874ceef69c77370c340bffe14f4a5.jpeg "Zapekané morčacie mäso so syrom")
Zdroj: FB: Varenie je radosť.
Zapekané morčacie mäso so syrom
75 min
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/369c33ca007c6556d35d9a9fd72120.jpeg)
REKLAMA
Lahodné zapekané morčacie mäso poliate smotanou a posypané parmezánom.
75 min
REKLAMA
Ingrediencie
porcií
3
- 6 ks morčacie prsia
- 1 hrnček kyslá smotana
- 1⁄2 hrnček Parmezán
- 6 ks plátky syra
- 3 ks strúčiky cesnaku
- mleté čierne korenie
- soľ
- olej
Najnovšie letáky
REKLAMA
Postup
1. Krok
Morčacie prsia umyjeme, nakrájame na plátky a vložíme na dno zapekacej misy.
2. Krok
Na ne položíme plátky syra.
3. Krok
V miske vymiešame kyslú smotanu so soľou, korením, rozpučeným cesnakom a 2/3 strúhaného parmezánu.
4. Krok
Touto zmesou potrieme mäso a na vrch položíme zvyšný nastrúhaný parmezán.
5. Krok
Zapekané morčacie mäso pečieme na 225°C približne 60 minút.
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