:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/R9Hpc9tViJugi5nSj4Ka/39af1e7302ef720acb27da76c65fb8.jpeg "Vyprážaný karfiol so zemiakmi")
Zdroj: FB: DOMÁCE- FAJNOVÉ JEDLÁ
Vyprážaný karfiol so zemiakmi
50 min
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/a96e4ec0baac5ee95095922062536cfb.jpg)
REKLAMA
Klasický vyprážaný karfiol so zemiakmi a tatarkou.
50 min
REKLAMA
Ingrediencie
porcií
4
- 1 karfiol
- 3 vajíčka
- strúhanka
- hladká múka
- soľ
- zemiaky
- tatarská omáčka
- tuk na smaženie
Najnovšie letáky
REKLAMA
Postup
1. Krok
Karfiol si očistíme a rozdelíme na ružičky.
2. Krok
Ružičky dáme na 5 minút povariť do osolenej vody.
3. Krok
Obvarený karfiol si obalíme v trojobale. Múka, rozšľahané vajíčka, ktoré sme osolili a strúhanka.
4. Krok
Takto pripravený karfiol smažíme v dostatočnom množstve tuku do zlata.
5. Krok
Zemiaky si očistíme a uvaríme do mäkka v osolenej vode. Podávame s tatarkou.
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