:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/c0bQlk1mB31qgp8J27yq/ab7b4dc716a24a60eae6e8e585e07d.jpeg "Smotanové dolky")
Smotanové dolky
20 min
2
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/5b65332649fdd1356a691086270f488f.jpg)
Jednoduché, rýchlo hotové a chutia výborne . Z uvedených surovín som upiekla v klasickej panvici na dolky 36 ks / 18 párov doliek.
20 min
2
REKLAMA
Ingrediencie
porcií
18
- 400 ml kyslá smotana
- 250 g hladká špaldová múka
- 3 ks vajec
- Štipka soli
- džem bez cukru
- xylitol prášok
REKLAMA
Postup
1. Krok
Kyslú smotanu premiešame so žĺtkami, pridáme štipku soli a vmiešame preosiatu múku.
2. Krok
Z bielkov vyšľaháme tuhý sneh a vmiešame do smotanového základu.
3. Krok
Na troške masla opekáme dolky z oboch strán.
4. Krok
Naplníme podľa chuti, u nás to bol marhuľový džem bez cukru. Posypeme práškovým xylitolom.
5. Krok
Dobrú chuť 🙂
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Topka!