:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/VGTtCiux1nLm6RvooU4F/b578ccb3db7a96cf67cb1a9f8070c5bd.png "Rýchly jablkový koláč")
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REKLAMA
Ingrediencie
porcií
30
- 400 g špaldová múka polohrubá
- 300 g kokosový cukor
- 600 g postrúhané jablká
- 1 čl sóda bikarbóna
- 1 dcl olej
- 4 vajec
- čokoláda
- lekvár
Najnovšie letáky
REKLAMA
Postup
1. Krok
Do väčšej misy preosejeme múku pridáme cukor, sódu. Postupne pridávame vajíčka, olej a ošúpané, nastrúhané jablká.
2. Krok
Vymiešame cesto, aby sa spojili všetky ingrediencie. Pripravíme si plech vystlaný papierom na pečenie (41 x 30 cm). Rúru predhrejeme na 190 stupňov a pečieme 35 - 40 minút do zlatista.
3. Krok
Koláč necháme vychladnúť a polejeme čokoládovou polevou alebo potrieme lekvárom.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/kvwoUR3wGA-nhAZ6y_8k/7643cc584508d00298d2f15bdf567371.jpeg "Perníkové minitortičky s kokosovou plnkou a čoko polevou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/kvKvIaNXxg9c-qHd8O0e/921d376f240671d1aedea159d25cf6.jpeg "Banánovo mrkvové rezy s pudingom a tvarohom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cstue_5A1YyH6QzBXC6X/e0842b73ab9202ceee37e94d43510bee.jpeg "Marhuľová Galetka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/LfxozSythzAFY9ZfuwwY/7cb0f91896221444b89d980785a563c5.jpeg "Jahodový cheesecake s pistáciami")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/QhmDj9uinn-70bwNksTW/fe0935c04956a134c3640c08db7695.jpeg "Oreo cheesecake")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/9mM-NGzgZKzIcrqaTAim/d8ac9c3e58b637b7448fdddff2c4b44f.jpeg "Lekvárové rezy")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/COdocFzP1WqkHr5qmFbg/1378117b09967c0b76ac2bf68ddd23.jpeg "Cheesecake s bielou čokoládou a mangovým pyré")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/p0v4PIIKCJur8Ut12sSK/54ba440c1fcf7c4f44d59d1fdfea9c5d.jpeg "Hruškový koláč s orechmi")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/C5wm6W8qyrQd-D8nbkUq/10995d37cd3431db711f901b7f3357.jpeg "Najlepší nadýchaný perníkový koláč")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/VzEAxbC0mc_tGPly4AXa/f5af957f97c7625837f7c3887b9999.jpeg "Najlepšie zemiakové placky s chrumkavým povrchom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/B-NUiYHQwOwRPHvxO8hA/bbcbbacc90649bce13479eb6981218.jpeg "Medovo - horčicové kuracie prsia")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/VaYidvdeoY0idXt-3B-s/f7b6a16f3a764709d15c500fccfae8b2.jpeg "Slané praclíky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/SSOvDpEuynMJ46tVNV0D/7e55295d193d16050cff370c447c68.jpeg "Najlepšie bravčové pliecko na šťave")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1XHeQph0_lXC5E3ZSng8/3d3351aab8a640271ec2a467b4c1a4.jpeg "Domáce chrumkavé zavárané uhorky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/s3rymNtp3IQPWUouLyEQ/c00b617e1297bc6bae7a129fc7f065f7.jpeg "Varená domáca knedľa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/RHnsVUEWvg8dV0ji4dQE/25486bf99c386a6b25ddcfb424426a48.jpeg "Ryžové rezance s kuracím mäsom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/03fbf2a97aad8c1bc7ed9c315bb5ce71.jpg "Cestoviny")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")
len toľko - je to nebíčko v papuľke........úžasná chuť