:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/3c0fcfbfe6c61c0a52d6ed5ee649bb.jpeg "Domáce gnocchi")
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REKLAMA
Ingrediencie
porcií
80
- 200 g zemiak
- olivový olej
- soľ
- 1 ks vajce
- 1 hrnček Univerzálna múka
- 1 kl hladká múka špeciál
- ryžová múka
Najnovšie letáky
REKLAMA
Postup
1. Krok
Zemiaky popicháme vidličkou, potrieme olivovým olejom a posypeme soľou. Takto pripravené zemiaky pečieme v predhriatej rúre na 210°C približne 1 hodinu.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/e94ded89601cefcf22a01b6ba7f112.jpeg "Domáce gnocchi - krok prípravy 1")
Zdroj: Youtube
2. Krok
Zemiaky po upečení narežeme a ešte horúce ich prepasírujeme cez sitko.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/04aac41c0dc80803c1d22eb12031a8.jpeg "Domáce gnocchi - krok prípravy 2")
Zdroj: Youtube
3. Krok
Do kaše pridáme rozšľahané vajíčko, soľ a múky.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/da4cab474e2bed21ed0965ad34a16d.jpeg "Domáce gnocchi - krok prípravy 3")
Zdroj: Youtube
4. Krok
Z cesta rukami vytvarujeme valec.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/30e4ef5f752ad2ae7d656dc4372c63.jpeg "Domáce gnocchi - krok prípravy 4")
Zdroj: Youtube
5. Krok
Pracovnú dosku posypeme ryžovou múkou. Z valca si odrežeme kúsok cesta, ktorý vyvaľkáme na tenký šúľok, z ktorého odkrajujeme malé kúsky.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/6e8f73a32980bb864a32d6aa9d4856.jpeg "Domáce gnocchi - krok prípravy 5")
Zdroj: Youtube
6. Krok
Vidličkou vytvarujeme gnocchi do požadovaného tvaru a urobíme na ňom ryhy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cAmUXWjU5CgzJqMqrPUt/41d6b507748c57aecdc8620feafe92.jpeg "Domáce gnocchi - krok prípravy 6")
Zdroj: Youtube
7. Krok
TIP: Domáce gnocchi varíme vo vode a ďalej upravujeme podľa konkrétneho receptu.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/7OrsMSN7QiXY96Yh0Up7/a52026f142b05621a402741a7b9742.jpeg "Cuketové placky v rúre")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/JXLJcUPnmU-3MtXIMMO-/70618792d91f5159dcfeb44d51e33b4a.jpeg "Makové šúľance od babičky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/uhnGkY67wm3IIvG78Xrg/69e39c14b9b01282ae7fc97854804fb2.jpeg "Zemiakové placky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/N4r-7ATa1VdCWs-ZTiE0/43365726160b14bfdfb8afb5bcfba2.jpeg "Perzské vegetariánske guľôčky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/cz56uUBqERZ_HPlemiIn/e680c339b07082989a3c5da2bfb5284f.jpeg "Zemiakové pirohy s ricottou a malinami")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/L3zCa1smM-rYksRlOmc8/718b4b789df2fd0f4194665eeaf85d.jpeg "Babkine šišky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/o2NLv1r__wi35-T94kGu/4830bff4668f33ff812b0065728042.jpeg "Maslové halušky do polievky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/jjVYnaXyYiVOxuOYD9NT/d3e94ce964979fea5c16a09da67966cb.jpeg "Cuketové palacinky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/3bnl2T2VfNJb1QXyozFV/5a7267c4835dcd85ca1b4a26fca50919.png "Držková polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/hVfwnmEMY64rvyzfvPJz/4e9cf325bc8c8b2f8b43422618062d.jpeg "Najlepšia zaváraná cvikla")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/s6diPowhvD3MVip5l-eO/f494bddd4e6c77286f95df65c999a7.jpeg "Najlepšie domáce pudingáče: Z plechu zmiznú okamžite")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/l-4_J6ot_mHXamz5WEwl/c9165e0b8f25651be868cf0174f6ea.jpeg "Najlepšie pečené údené koleno - recept")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/AhnIc5k1hA0Whtvcdur9/2e37dd26ae6e5239c0f49e562616974a.jpeg "Žĺtkové venčeky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/VaYidvdeoY0idXt-3B-s/f7b6a16f3a764709d15c500fccfae8b2.jpeg "Slané praclíky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/KjyzrD0rmJbJ5Z8T9mYv/4aa95a0fec0a4fb945fb7684a51375f5.jpeg "Domáca pizza")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/ai2MwVxPR320l0g1MoVt/34de9d3edbd3ac7a513217bfcc457e.jpeg "Pórovo - jablkový šalát")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/03fbf2a97aad8c1bc7ed9c315bb5ce71.jpg "Cestoviny")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")