:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/mw1ynkuD2BDGdaJ-FXjV/9994ff9de025168687af4ade6adc467f.jpeg "Tekvicová polievka")
REKLAMA
Ingrediencie
porcií
4
- 1 tekvica
- 500 ml vývar (alebo roztopený bujón v horúcej vode)
- štipka chilli prášok
- 1 smotana na šľahanie
- podľa chuti soľ
- podľa chuti korenie
- štipka muškátový oriešok
- 3 pl olivový olej
- 5 strúčikov cesnaku
- štipka zázvoru
- trošku tekvicový olej
- tekvicové semienka
Najnovšie letáky
REKLAMA
Postup
Na masle a lyžičke olivového oleja si osmažíme cibuľku a cesnak do zlatista. Pozor aby neprihorela, radšej na miernejšom plameni. Pridáme nakrájanú tekvicu, nakrájaný pór (polovica stačí), štipku chilli, korenia podľa chuti. Zalejeme vývarom, ak nemáte rozpustite si bujónovú kocku vo vriacej vode. Nechám variť do zmäknutia. Rozmixujem a pridám smotanu. Na záver pridáme tekvicový olej a slnečnicové semienka.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/PP93vvpHK0yQ3vMQTzjR/ba300ab0a21dcb545022fea7faaab4.jpeg "Lahodná krémová cviklová polievka s paradajkami")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/AkS30634XMSH4jO8RO_e/75dbceeebbf58c4a3c9366d21557b3.jpeg "Najlepšia hokkaido polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/vp7KuXZvcfwAI0tWctZ7/7b74d1994ad9ced7d03a4fc7644556.jpeg "Vegan tekvicová polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1b7RoRbLgBrHOEGP1yqO/b3738c92bdbcf1c02f44fe83600aa7.jpeg "Tekvicová polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/BSbhMWxk4eKQPVWX2m4d/0f0c0bd4e19e7ee87f774d4902d929.jpeg "Krémová dyňová polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/bgDqYKGC1LIUPp8gh-Ri/2261331006595236c9bf622146159d92.jpeg "Hokkaido polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/ZERTx1S6nyHecxu-4O7S/5315c1d510d01be647359d64b45997.jpeg "Krémová tekvicová polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/jwoHMXw1a7gSckE_GW20/8d9dd9798174cf999a3277610fd54b.jpeg "Rýchla rajčinová polievka z pretlaku")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/GZaAkNJxuYkA2PUgKrB8/7a315dfe9fa4d8e703cf3925746b31.jpeg "Najlepšie škvarkové pagáče")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/U788UJw9DX-7NSM6a2WM/6c45d609d3f6304d9d2e2217785bc2.jpeg "Výborná orechová bábovka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/RHnsVUEWvg8dV0ji4dQE/25486bf99c386a6b25ddcfb424426a48.jpeg "Ryžové rezance s kuracím mäsom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/U9sufoNxrleRrzkGVWmN/9efd732a5341b22d539247b1e2882a39.jpeg "Punčové rezy")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lvEVqIOr0CTQNi-Kvd8z/7e41111324ec188dde6cde44d3b4c82b.png "Kurací stroganov")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/l2BJBhiSx0lSGT6QYIW9/cac61e9992840a6140dae89fd41950.jpeg "Domáca kysnutá parená knedľa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/asjdg9nalai_qkeqpKRJ/786c4dece9cda999d41ef30a609ca9.jpeg "Moravský vrabec originál recept")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/hiETPe-dOz7fT8Ow6Qk2/1694355aea7781d3b373ece1dddb73.jpeg "Šťavnaté kuracie maso na prírodno s horčicou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/03fbf2a97aad8c1bc7ed9c315bb5ce71.jpg "Cestoviny")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")