:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/5vtBJ4CqlpniLC_l7RNZ/cc43d6d27d5280e2fec8a110933e92.jpeg "Jednoduchá zemiaková omáčka")
Zdroj: FB: Slovenské jedlá a iné...,,dobroty starých materí,,
Jednoduchá zemiaková omáčka
30 min
1
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/a96e4ec0baac5ee95095922062536cfb.jpg)
REKLAMA
Zemiaková omáčka recept na slovenskú klasiku.
30 min
1
REKLAMA
Ingrediencie
porcií
2
- 4 ks zemiaky
- 1 pl Olej
- 1 pl hladká múka
- 3 lístky bobkový list
- soľ
- kyslá smotana
- kôpor
- 1 pl cukor
Najnovšie letáky
REKLAMA
Postup
1. Krok
Zemiaky očistíme a nakrájame na menšie kocky.
2. Krok
Dáme si ich varť do menšieho množstva vody. Osolíme, pridáme bobkový list. Keď sú zemiaky mäkké pridáme smotanu. Prevaríme.
3. Krok
pripravíme si zásmažku s oleja a múky a vylejeme ju do zemiakov. Prevaríme 10 minút.
4. Krok
Pred koncom varenia dochutíme cukorm, podľa potreby ešte dosolíme.
5. Krok
Naložíme si na tanier a posypeme čerstvo nasekaným kôprom. Omáčku podávame s varenými vajíčkami.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/_0zyzADHKHt5CRPDxgdG/2c63052528054efa9d2cb2478e7655.jpeg "Sedliacky zemiakový paprikáš")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/HS2kqTBNed3BLimZi5Ag/9079f8729ad0958ec2a3eb50e64eb8.jpeg "Klasický zemiakový šalát starej mamy")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1NKMFcp8lFMMRTgn0rvV/c0776da750d8a0e66eb06ea1dd8ced.jpeg "Lahodná šalátová polievka s vajcom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/-4OZwWoNu6SxBipX1buL/c4df543b3bdd6dd40bc1022ab2bfa1.jpeg "Rýchly luskový prívarok")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/0mjO1xqheh0jLvlc_nVC/5d9900dbc0be6d071868c16477a4cf.jpeg "Zapekaný karfiol so zemiakmi")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/ng336qkYzH_BQr8CoWvr/3e626bc57f2550bf104b245d7c79712e.png "Špenátový prívarok s vajíčkom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/4EYDu0mlW2ZWrT0_vjMP/29a660602a24cd068c3b03921defed.jpeg "Štuchané zemiaky s cibuľkou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/y7CkeOvNkwj6faRX10fd/81f0ae668e127633ae4de985babfc2.jpeg "Tradičná zemiaková kaša fučka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/YGvkL7mvDR8WOthllZw-/b852133857d4e6c2b46fc18f1df26699.jpeg "Držková polievka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/XOplJbnYQa3WrbWAn3xY/b043b28ff11364f46c34d5e1a59897.jpeg "Úžasné strúhané zemiaky a kuracie mäso z jedného plechu")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/SSOvDpEuynMJ46tVNV0D/7e55295d193d16050cff370c447c68.jpeg "Najlepšie bravčové pliecko na šťave")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/sL8-1bLwytDw69cb6WC8/8f3f002aad8c918d5e4b43b70205c7.jpeg "Rýchla smažená ryža s vajcom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/8WtrF_WlXlr7w83EMCNH/d11b1c5bca85bed1c9974a801ef78577.jpeg "Kuracie soté na mexický spôsob")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/VzEAxbC0mc_tGPly4AXa/f5af957f97c7625837f7c3887b9999.jpeg "Najlepšie zemiakové placky s chrumkavým povrchom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/xhwivp8Sw7gTA6oKq85B/d73fb02a12c8d594b98f6b13cc13f9.jpeg "Domáca tlačenka")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/oe5esw_b_xbgGkrqX1Vx/06c429fb65658a4e52989f987dd98ff3.png "Domáca huspenina")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")