:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/Lo6hOc2ye55zgq8_hGXe/010d151b2445f7f15de6875e0cdb7c.jpeg "Granadiersky pochod")
Zdroj: FB: DOMÁCE- FAJNOVÉ JEDLÁ
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/a96e4ec0baac5ee95095922062536cfb.jpg)
REKLAMA
Ingrediencie
porcií
4
- 200 g fliačky
- 300 g zemiaky
- hrsť nasekaný pór
- 1 pl bravčová masť
- soľ
- mleté čierne korenie
- červená paprika
- slanina
- mletá rasca
Najnovšie letáky
REKLAMA
Postup
1. Krok
Najskôr si uvaríme fliačky podľa návodu.
2. Krok
Zemiaky si očistíme a nastrúhame na strúhadle na uhorky na kolieska.
3. Krok
Do väčšej panvice si dáme masť. Pridáme pôr a slaninu a opražíme. Pridáme koreniny a zemiaky. Posolíme a podlejeme vodou aby sme zemiaky dusili do mäkka.
4. Krok
K uduseným zemiakom už len pridáme uvarené cestoviny a premiešame.
5. Krok
Najlepšie chutí s kyslou uhorkou alebo čalamádou.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/_0zyzADHKHt5CRPDxgdG/2c63052528054efa9d2cb2478e7655.jpeg "Sedliacky zemiakový paprikáš")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/ujgj3eCODj7pHqYvPqI9/451372e610bf7d0832de9ee784d30872.jpeg "Krémové cuketové cestoviny")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/EJrtyEGRm4I4pIZl5xj9/c9c2a91f50d1e61f0aa4e3ef0ec5a96d.png "Granadír")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/GLPZJqeQyjnJJsTM30_7/1d8bcca3a82e4435a02ef7e9ef8703.jpeg "Najlepšie kapustové fliačky na sladko")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/7OrsMSN7QiXY96Yh0Up7/a52026f142b05621a402741a7b9742.jpeg "Cuketové placky v rúre")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/DjmvqQNvCx-Q3VRnQHWP/1e731fc87b42628b16528f19e5ca41f7.jpg "Granadír so slaninkou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1NKMFcp8lFMMRTgn0rvV/c0776da750d8a0e66eb06ea1dd8ced.jpeg "Lahodná šalátová polievka s vajcom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/0mjO1xqheh0jLvlc_nVC/5d9900dbc0be6d071868c16477a4cf.jpeg "Zapekaný karfiol so zemiakmi")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/NFsFbHf1o3yvEMqtnUCo/51c84facc08b34b800813e5fbea271.jpeg "Úžasný pudingový koláč")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/B-NUiYHQwOwRPHvxO8hA/bbcbbacc90649bce13479eb6981218.jpeg "Medovo - horčicové kuracie prsia")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/LmvSnvk8qicHpykBMBkU/89dbbbc3de60c01cbae6f7e07baec5.jpeg "Pečené bravčové rebierka v rúre")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/RWUksGs_w9n-l6PgBvC2/daa8939e91150bf5a57a3d12352057.jpeg "Bleskový ovocný koláč s posýpkou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/5Y5yib2wXKGWRpGRvTHd/33c62028e05cc3b18d01342beaa86420.jpeg "Pizza z celozrnnej tortilly")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/asjdg9nalai_qkeqpKRJ/786c4dece9cda999d41ef30a609ca9.jpeg "Moravský vrabec originál recept")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/Wht_VHEX51cT9b95CDMC/38f064e2d843e1c1b14afadbfe7237.jpeg "Domáca tvarohová štrúdľa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1XHeQph0_lXC5E3ZSng8/3d3351aab8a640271ec2a467b4c1a4.jpeg "Domáce chrumkavé zavárané uhorky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")