:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/x52UQOJR3K2pePUKqG7n/7b809e4b5f1917e878750ef756523c.jpeg "Zaváraná cvikla s chrenom")
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REKLAMA
Ingrediencie
porcií
10
CVIKLA
- 21⁄2 kg cvikla
NÁLEV
- 1 l ocot
- 21⁄2 l voda
- 500 g kryštálový cukor
- 1 čl kmín
- 2 pl nastrúhaný chren
- 1 bal deko
Najnovšie letáky
REKLAMA
Postup
1. Krok
Cviklu si uvaríme aby sa nám dala dobre ošúpať. Nastrúhame si ju.
2. Krok
Pripravíme si nálev. Do hrnca dáme vodu, ocot, cukor, deko. Všetko spolu uvaríme aby sa cukor rozpustil.
3. Krok
Do uvareného nálevu pridáme chren a premiešame.
4. Krok
Cviklu si dáme do pohárov a zalejeme nálevom. Poháre uzatvoríme a sterilizujeme 10 minút.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/hVfwnmEMY64rvyzfvPJz/4e9cf325bc8c8b2f8b43422618062d.jpeg "Najlepšia zaváraná cvikla")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/KAJDbzsJJtHJutCbFNhj/845a4c5637288f0e58b6d80ae21f3b.jpeg "Zaváraná červená repa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/kQTyLSpTGt-xz6w7OpUv/992cee80a89db422454818ec986be2.jpeg "Sterilizovaná cvikla recept")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/BMTLM2kl9uCBde6ixPgz/56001913918c1d8402e08e8dc181f8.jpeg "Domáce zavárané uhorky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/voh4B6S1yQUEEhiDbSZM/c095d912b90f6504a53ad832fb3707.jpeg "Najlepšie kvasené uhorky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/c-EJ1nweS3poA-4xThS-/d0d6592a1b167fc4fff5d2fe5360d5.jpeg "Jednoduché krémové cviklové rizoto")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/nYkfk82qB2EO3cheEZen/9f3c7b3fd11de5910b3ee73b7c70c0.jpeg "Domáce zavarané marhule")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/UKCUpO5z4hg2N-sWsikS/9f4bf0b0446bc2502808ff555fa89e.jpeg "Zavárané huby v sladkokyslom náleve")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lpEILkQYQA7kWVQ2MFRg/441cfe67f1f3968e25ff0329864482.jpeg "Šťavnaté kuracie rezne v cestíčku")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/AhnIc5k1hA0Whtvcdur9/2e37dd26ae6e5239c0f49e562616974a.jpeg "Žĺtkové venčeky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/XOplJbnYQa3WrbWAn3xY/b043b28ff11364f46c34d5e1a59897.jpeg "Úžasné strúhané zemiaky a kuracie mäso z jedného plechu")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/-vkPHP3anqPMsdoCQKS4/b1c3924be381b12b5d91f5b0875747be.png "Tradičný vajíčkový šalát")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/SSOvDpEuynMJ46tVNV0D/7e55295d193d16050cff370c447c68.jpeg "Najlepšie bravčové pliecko na šťave")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/-kHYvFqHlo5dMERc6PmI/a0b0134ee2f8157e142c5b6d41a19b.jpeg "Fantastické domáce rožky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/B-NUiYHQwOwRPHvxO8hA/bbcbbacc90649bce13479eb6981218.jpeg "Medovo - horčicové kuracie prsia")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/8WtrF_WlXlr7w83EMCNH/d11b1c5bca85bed1c9974a801ef78577.jpeg "Kuracie soté na mexický spôsob")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")
Dakujem Vam.