:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/Oghp6gknFSv6bRtZFH4z/8020c98146320be799f65d68f71f87.jpeg "Vyprážané cibuľové krúžky, kolieska")
Zdroj: pixabay
Vyprážané cibuľové krúžky, kolieska
30 min
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/a96e4ec0baac5ee95095922062536cfb.jpg)
REKLAMA
Americká klasika, cibuľové krúžky.
30 min
REKLAMA
Ingrediencie
porcií
2
- 3 ks cibuľa
- trochu hladká múka
- 1 ks vajce
- strúhanka
- olej na vyprážanie
- soľ
Najnovšie letáky
REKLAMA
Postup
1. Krok
Cibuľu si očistíme a pokrájame na hrubšie kolieska. Jednotlivé si prstami rozdelíme na vrstvy, teda krúžky.
2. Krok
Všetko posolíme. Pripravíme si vajíčko, múku a strúhanku.
3. Krok
Krúžky si obalíme v múke. Potom vo vajíčku a strúhanke.
4. Krok
Vysmážame v dostatočnom množstve oleja do zlata. Po smažení si ich necháme odtiecť na papierovom obrúsku.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/jjVYnaXyYiVOxuOYD9NT/d3e94ce964979fea5c16a09da67966cb.jpeg "Cuketové palacinky")
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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/W6d1dRG0lZlO7lYdCbpq/0dfe1dc5329165f42dc17f6734ebc5.jpeg "Koláč z kyslej kapusty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/yNctwVsI67z1HyMHnt5V/67eb756a86d96d0f7112e227734ad64d.png "Cuketové placky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/o2NLv1r__wi35-T94kGu/4830bff4668f33ff812b0065728042.jpeg "Maslové halušky do polievky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/uhnGkY67wm3IIvG78Xrg/69e39c14b9b01282ae7fc97854804fb2.jpeg "Zemiakové placky")
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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/N4r-7ATa1VdCWs-ZTiE0/43365726160b14bfdfb8afb5bcfba2.jpeg "Perzské vegetariánske guľôčky")
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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/5Y5yib2wXKGWRpGRvTHd/33c62028e05cc3b18d01342beaa86420.jpeg "Pizza z celozrnnej tortilly")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/Wht_VHEX51cT9b95CDMC/38f064e2d843e1c1b14afadbfe7237.jpeg "Domáca tvarohová štrúdľa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/U9sufoNxrleRrzkGVWmN/9efd732a5341b22d539247b1e2882a39.jpeg "Punčové rezy")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/sL8-1bLwytDw69cb6WC8/8f3f002aad8c918d5e4b43b70205c7.jpeg "Rýchla smažená ryža s vajcom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")