:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lGHdDeIHSAq5EnJkVm3W/515bccc1f7a89eb6864c33b0738201.jpeg "Znojemský guláš")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/visitor/a96e4ec0baac5ee95095922062536cfb.jpg)
REKLAMA
Ingrediencie
porcií
4
- 2 ks cibuľa
- 30 g bravčová masť
- 100 g slanina
- 600 g bravčové pliecko
- 1 čl horčica
- 1 čl mletá paprika - sladká
- soľ
- korenie
- 3 ks strúčik cesnaku
- 2 pl červené víno
- 1⁄2 l vývar
- 4 ks kyslé uhorky
- 1 pl strúhanky
Najnovšie letáky
REKLAMA
Postup
1. Krok
V hrnci si rozpálime tuk, pridáme na kocky nakrájanú cibuľu a slaninu. Orestujeme a pridáme na kocky nakrájané mäso. Dochutíme soľou, korením, horčicou, mletou paprikou .
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lGHdDeIHSAq5EnJkVm3W/b3d82e4a99c6e9e93ca7b0ad310d58.jpeg "Znojemský guláš - krok prípravy 1")
Zdroj: Youtube
2. Krok
Podlejeme vývarom a vínom, dusíme do mäkka. Prelisujeme cesnak.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lGHdDeIHSAq5EnJkVm3W/299d4ac59ea40176c5f0ba876f1768.jpeg "Znojemský guláš - krok prípravy 2")
Zdroj: Youtube
3. Krok
Keď je už mäsko mäkké pridáme na kocky nakrájané uhorky. Omáčku môžeme zahustiť strúhankou.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lGHdDeIHSAq5EnJkVm3W/d5317a0e4e1707e1b6df1aa04e4566.jpeg "Znojemský guláš - krok prípravy 3")
Zdroj: Youtube
4. Krok
Podávame s uvarenou ryžou.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lGHdDeIHSAq5EnJkVm3W/b848c6035ba140ac8f5f644d976d8c.jpeg "Znojemský guláš - krok prípravy 4")
Zdroj: Youtube
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/4KTUsDujnh-z116Q6M_D/0f5e5483cbe58e6360be01e9d652f4.jpeg "Bravčový guláš s knedľou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/3H5y0bW73H9Ld7nuy_Mv/f0a1c07721663410a09664c2775890.jpeg "Jelení guláš s knedľou")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/l4KYot5j-6Ww5sWjK-ke/573cd6931c26ba16cce3672846a3cf.jpeg "Pravý maďarský bravčový perkelt")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/D40ViSCDTIrSggmRDhoa/358025df6742815223b54292668c44.jpeg "Kotlíkový guľáš z diviny")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/xs8Y7L0u7tT70NQdn3En/b273da18230952524ce1997b275b3c.jpeg "Maďarský kotlíkový guláš")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/UsC4yQ0Z-Sw1DIyLoMUg/338f37b8823f6099bc2751cd02d51f.jpeg "Bravčový tokáň")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/bV8NlfcKpM84j01hEopQ/07709a1a4c13b236dcd56214d710ba3e.jpg "Pravý segedínsky guláš")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/GPkrKVavj0ZWcFjSl6Fq/7958d131ad4074b2f5997b13d77f25.jpeg "Rýchla živanska v rure")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/lpEILkQYQA7kWVQ2MFRg/441cfe67f1f3968e25ff0329864482.jpeg "Šťavnaté kuracie rezne v cestíčku")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/1XHeQph0_lXC5E3ZSng8/3d3351aab8a640271ec2a467b4c1a4.jpeg "Domáce chrumkavé zavárané uhorky")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/Wht_VHEX51cT9b95CDMC/38f064e2d843e1c1b14afadbfe7237.jpeg "Domáca tvarohová štrúdľa")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/C5wm6W8qyrQd-D8nbkUq/10995d37cd3431db711f901b7f3357.jpeg "Najlepší nadýchaný perníkový koláč")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/ai2MwVxPR320l0g1MoVt/34de9d3edbd3ac7a513217bfcc457e.jpeg "Pórovo - jablkový šalát")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/oe5esw_b_xbgGkrqX1Vx/06c429fb65658a4e52989f987dd98ff3.png "Domáca huspenina")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/eAFHtoPdEkoFTHae38Dt/853189173b142a0a81984c712cd5e5.jpeg "Studený cestovinový šalát")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/sL8-1bLwytDw69cb6WC8/8f3f002aad8c918d5e4b43b70205c7.jpeg "Rýchla smažená ryža s vajcom")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/cd919a066b74c72fd77df610c5349135.jpg "Polievky a vývary")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/47c89004e63e2e27ffb5518219b9e96b.jpg "Pečivo")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/831baa24fcbdb338b4929f6ce9db60e0.jpg "Obed")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/fb7dd0b31f7f2fcaad374870a17b29c3.jpg "Koláče a dezerty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/8a1add082428830a5b138bb1e026b6b7.jpg "Bravčové mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a8068865c285fff3f90c2305221e2996.jpg "Bezmäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0aa7eb6dcb1c34a03bc80872e7876919.jpg "Lacné jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")