:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/sk/recipe/uXgeM9iuH9S7XilU518O/9c237a96abba08aad6880c424d3a58.jpeg "Bravčová panenka na smotane")
Zdroj: Facebook - Varenie je radosť.
Bravčová panenka na smotane
60 min
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REKLAMA
Jednoduchá bravčová panenka v smotanovej omáčke s haluškami.
60 min
REKLAMA
Ingrediencie
porcií
4
- 700 g bravčové mäso
- 120 ml smotana na varenie
- 1 ks cibuľa
- 1 pl hladká múka
- čierne mleté korenie
- masť
- soľ
- teplá voda
Najnovšie letáky
REKLAMA
Postup
1. Krok
Najprv si nachystáme mäso a cibuľku. Mäso nakrájame na kocky a cibuľku nadrobno.
2. Krok
Na rozpálenej masti orestujeme cibuľu, potom pridáme mäso. Následne osolíme a okoreníme.
3. Krok
Mäso podlejeme teplou vodou a dusíme do mäkka.
4. Krok
Ku koncu dusenia rozmiešame v smotane 1 lyžicu múky a zahustíme omáčku.
5. Krok
Podávať môžeme s haluškami.
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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0114c7882850d40bad301073df993423.jpg "Dezert")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/a875e213e75e58ceb99967d82725f761.jpg "Kuracie mäso")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/5dca8e0d9bf8d21c30ac442442ebbc05.jpg "Mäsité jedlá")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/0eac5c320c11ecc63efd68a5a1c2a6a8.jpg "Pečenie")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/us/category/afea45609215e9afb45670be5d0368a3.jpg "šaláty")